An irresistible delicacy
Discover the elegant and refined Almond Espresso, an irresistible delicacy with almonds and chocolate. Make your own almond coffee with a touch of chocolate. Perfect for your own ultimate fun time.
Prep Time: 5 minutes
Serves: 2
Ingredients:
Serves 2
2 cups L'OR ESPRESSO Ristretto 11 coffee (40 milliliters per person)
100 milliliters almond syrup
30 milliliters semi-skimmed milk
2 teaspoons chocolate syrup
1
Brew two cups of L'OR ESPRESSO Ristretto 11 coffee. Use two capsules.
2
Fill 2 glasses with the almond syrup (50 milliliters in each) and add a teaspoon of chocolate syrup to each glass.
3
Pour the coffee into the glasses.
4
Pour the milk into a milk frother and, as soon as it's ready, add the milk froth to each glass.
5
Garnish with a little chocolate syrup and enjoy.
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